Why Agarwood Is Expensive: Price Drivers
Scarcity
Natural agarwood needs wounding, fungi and decades to form; wild stock is dwindling under harvest pressure and protection rules.
Cost factors
- Time: longer ageing is rarer.
- Labour: harvesting and grading are manual.
- Oil and appearance.
- Origin premium (Nha Trang, Brunei).
Reality
Prices span tens to tens of thousands per gram; buy by need from traceable channels.
Compiled for general knowledge; traditional references are cultural notes, not medical advice.
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